Pontcanna Sour

A little twist on the Whiskey sour, this tastes so good, its so worth trying with our Fields of Pontcanna aged gin


50ml Fields of Pontcanna Gin

35ml Lemon juice

Half a Fresh Egg White

10ml Sugar syrup


  • Add all ingredients to a Boston shaker with ice.
  • Shake moderately for 20 seconds
  • Pour into an old-fashioned glass with chunk of ice 
  • Garnish with lemon peel twist